We use seasonal fresh fruits without adding any concentrated juices. When drinking it, you will feel as if you were bathing in the spring breeze, enjoying the warmth of the sun, and the freshness of the fruit. A good mood starts with a cup of tea!
Yifang Tea embodies the spirit of the tea ceremony, delivering carefully crafted teas from Taiwan to the world. Each cup reflects cultural heritage and the warmth of life.
Using fresh sugarcane, Yifang boils golden sugar daily, creating a mellow, natural sweetness that enriches every drink.
Rooted in the simplicity of Taiwanese farming life—working at sunrise, resting at sunset—Yifang stays true to Yoshiko’s spirit of authenticity and sincerity.
Beyond borders and languages, Yifang builds friendships worldwide, sharing profound flavors, beauty, and ideals with people who live diligently across the globe.
Fruit tea blends the refreshing aroma of fruit with the purity of tea, delivering a sweet-and-sour taste that awakens both the senses and cherished memories. It is not just a drink, but a simple joy of life.
Even in a busy schedule, a cup of tea becomes a reason to pause, smile, and find happiness in small moments.
Adhering to stable quality, maintaining food safety, and sharing enterprise value.
Creating a drink that showcases the cultural heritage of tea drinking.
Exploring the fascinating encounter between fruits and tea, savoring innovative flavors.
Yifang is devoted to every aspect of the beverage industry.